Baltimore, MD

(443) 709-4517
Fresh ingredients preparation

The Process

How It Works

Build your boxes, pick a weekday, and lunch arrives ready to hand out. Here's the whole thing.

Four Steps

From Order to Delivery

Step 1

Curate

Browse the menu and build each box — pick the main, the beverage, and any dietary swaps.

Step 2

Schedule

Choose a weekday delivery date and drop-off address. We ask for 24 hours’ notice.

Step 3

Confirm

Review and submit. We confirm every order personally before it goes on the board.

Step 4

Enjoy

Boxes arrive labeled and ready to hand out. No trays, no setup, no cleanup.

Weekday delivery across the Baltimore area. Orders need 24 hours' notice.

What's in the Box

Two Boxes. One Kitchen.

Every box is packed the morning it ships. The only decision is how much lunch you want.

The Full Spread

Gourmet Box Lunch

$24.95

  • Any sandwich, wrap, or salad on the menu
  • Seasonal fruit medley & gourmet chips
  • House-baked dessert
  • Chilled beverage of your choice
  • After-dinner mint, condiments, napkin & utensils

The Essentials

Traditional Box Lunch

$19.95

  • Any classic sandwich, wrap, or salad
  • Gourmet chips
  • House-baked dessert
  • Bottled water
  • After-dinner mint, napkin & utensils

Any box can be prepared gluten-free for a $3 surcharge. Or make any sandwich or wrap a Half & Half — half sandwich, plus a small garden or Caesar salad.

The Current Selection

The Daily Curation

Chef's Choice
The Bank Street Muffuletta

The Bank Street Muffuletta

Italian bread with Genoa salami, provolone, mortadella, capicola, and tavern ham, topped with Sicilian olive spread.

$24.95

Add to Collection
The Raven

The Raven

Thinly sliced lean corned beef, homemade Stout mustard, and Swiss on bakery-fresh marble rye.

$24.95

Add to Collection
The Arbutus Club

The Arbutus Club

Bakery-fresh pumpernickel layered with roasted turkey breast, tavern ham, Muenster, crispy bacon, lettuce, and cranberry sauce.

$24.95

Add to Collection

Catering Options

Lunch for Four or Forty

Every order comes out of the same kitchen. How often it shows up is up to you.

A Single Delivery

A client meeting, a training day, a Friday thank-you. Order from the menu, pick a weekday, done.

A Standing Order

Same team, every week? We’ll set a schedule and rotate the menu so nobody gets bored. One less thing to plan.

A Corporate Program

Ten or more, custom menus, invoice billing, and a direct line to the kitchen. Built around how your office actually runs.

“I wouldn't send out a box I wouldn't eat myself.”

Corporate Catering

A Program Built Around Your Office

Feeding a team of ten or more? We'll go beyond the single order: a custom menu rotation, invoice billing, and one person who knows your account. No steam trays. No sad wraps.

  • A dedicated point of contact
  • Custom menu development
  • Invoice or card billing
  • Priority scheduling
Request a Corporate Quote

0+

Guests minimum


0hr

Advance notice


Mon–Fri

Delivery days

Ready When You Are

Order today for tomorrow — or tell us about your team and we'll take it from there.