
The Process
How It Works
Build your boxes, pick a weekday, and lunch arrives ready to hand out. Here's the whole thing.
Four Steps
From Order to Delivery
Curate
Browse the menu and build each box — pick the main, the beverage, and any dietary swaps.
Schedule
Choose a weekday delivery date and drop-off address. We ask for 24 hours’ notice.
Confirm
Review and submit. We confirm every order personally before it goes on the board.
Enjoy
Boxes arrive labeled and ready to hand out. No trays, no setup, no cleanup.
Weekday delivery across the Baltimore area. Orders need 24 hours' notice.
What's in the Box
Two Boxes. One Kitchen.
Every box is packed the morning it ships. The only decision is how much lunch you want.
The Full Spread
Gourmet Box Lunch
$24.95
- ✓Any sandwich, wrap, or salad on the menu
- ✓Seasonal fruit medley & gourmet chips
- ✓House-baked dessert
- ✓Chilled beverage of your choice
- ✓After-dinner mint, condiments, napkin & utensils
The Essentials
Traditional Box Lunch
$19.95
- ✓Any classic sandwich, wrap, or salad
- ✓Gourmet chips
- ✓House-baked dessert
- ✓Bottled water
- ✓After-dinner mint, napkin & utensils
Any box can be prepared gluten-free for a $3 surcharge. Or make any sandwich or wrap a Half & Half — half sandwich, plus a small garden or Caesar salad.
The Current Selection
The Daily Curation

The Bank Street Muffuletta
Italian bread with Genoa salami, provolone, mortadella, capicola, and tavern ham, topped with Sicilian olive spread.
$24.95
Add to Collection
The Raven
Thinly sliced lean corned beef, homemade Stout mustard, and Swiss on bakery-fresh marble rye.
$24.95
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The Arbutus Club
Bakery-fresh pumpernickel layered with roasted turkey breast, tavern ham, Muenster, crispy bacon, lettuce, and cranberry sauce.
$24.95
Add to CollectionCatering Options
Lunch for Four or Forty
Every order comes out of the same kitchen. How often it shows up is up to you.
A Single Delivery
A client meeting, a training day, a Friday thank-you. Order from the menu, pick a weekday, done.
A Standing Order
Same team, every week? We’ll set a schedule and rotate the menu so nobody gets bored. One less thing to plan.
A Corporate Program
Ten or more, custom menus, invoice billing, and a direct line to the kitchen. Built around how your office actually runs.
“I wouldn't send out a box I wouldn't eat myself.”
Corporate Catering
A Program Built Around Your Office
Feeding a team of ten or more? We'll go beyond the single order: a custom menu rotation, invoice billing, and one person who knows your account. No steam trays. No sad wraps.
- ✓A dedicated point of contact
- ✓Custom menu development
- ✓Invoice or card billing
- ✓Priority scheduling
0+
Guests minimum
0hr
Advance notice
Mon–Fri
Delivery days
Ready When You Are
Order today for tomorrow — or tell us about your team and we'll take it from there.
